brewing.twigfu.com archive
Category: 16E

September 3, 2012

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Farmhouse IPA #1

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Categories: 16E, All-grain, Experiments, Recipes, Sour/Wild, Uncategorized, Yeast
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It’s been entirely too long since I’ve updated the blog.  Having a new addition to the family last August has necessitated some priority shifts.  There have been a few brewing related projects that I need to update here such as our lambic barrel project.  For now, I’ll post about a beer that I just brewed […]


October 12, 2011

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All Brett Primary – (Experimental)

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Categories: 16E, All-grain, BJCP Style, Experiments, Recipes, Sour/Wild, Yeast
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One of the things I like to do from time to time is a side by side comparison of different brewing techniques.  The goal, of course, is to perform the experiment while limiting the change to only one variable.  In this case, I’ll be comparing primary fermentation results from three different Brettanomyces strains.  The local shop only […]


January 15, 2011

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Dark Saison #1 – (Experimental)

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Categories: 16E, All-grain, BJCP Style, Competition Results, Experiments, Recipes
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Recently I’ve been reading quite a bit of the blog The Mad Fermentationist.  Particularly of interest were the three dark saisons that he has done.  I’ve often thought that the farmhouse ale style has a lot of room to play with different ingredient combinations. So, this recipe draws from his Fig Honey Anise Dark Saison […]



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